Each Friday evening of Lent, Stations of the Cross will be at 5:00 pm also on Thursdays following vespers (approximately at 6:45 pm)
St. Thomas Women’s Club is once again serving meatless meals on the Fridays of Lent from 5:30 – 7 p.m. in the parish activity center.
The menus will be:
February 16 – Cream of Broccoli Soup, Vegetable Soup, Cream of Mushroom Soup, Grill Cheese, & Enchiladas
February 23 – Quiche, Salmon Patties & Macaroni and Cheese
March 2 – Fettuccine, Egg Casserole and Company French Toast
March 9 – Pan Fried Fish and meatless Lasagna
March 16 – Tuna Salad on Croissants and Baked Pasta and Egg Salad Sandwiches
March 23 – Pan Fried Fish and Meatless Cheesy Taco Casserole
All meals include assorted veggies, salad, desserts, and lemonade and iced tea. A free will offering is taken for all meals but the Fish Fries. The Fish Fry meals cost $5 per meal. Come join us for some good food!
On Saturday, June 24, 2017, Tony Lewis was Ordained a Deacon at Saints Peter and Paul Cathedral downtown. We congratulate Deacon Tony on this great accomplishment and look forward to many years of Spiritual guidance and service from him.
Archbishop Tobin joined us for our 100th Anniversary Celebration on Sunday, September 25th at the 10:30 am Mass. It was a wonderful Liturgy. Thank you Archbishop for joining us. Here are some pictures of the occasion. CD’s with photos from the 100th Anniversary Celebration are available in the parish office. A donation of $5.00 is requested and will benefit our “Michael Money” fund.